Solarelli asparagus are one of the most appreciated spring vegetables, since they have a delicate flavour and a crunchy texture. Solarelli asparagus come from the Emilia-Romagna and Apulia regions and have a turgid, shiny stem and their tips are firm and compact. A good source...
[vc_row css_animation="" row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern"][vc_column][vc_column_text css=""]Solarelli P.G.I. strawberries from Basilicata are of the Sabrosa®, Inspire and NSG 465 varieties. They are characterised by a long, cone-shaped form with small achenes on the surface; inside, the flesh is firm and juicy. With their distinct flavour and strong aroma, P.G.I....
Solarelli PDO potatoes from Bologna have been grown for over 30 years in areas where the product’s wholesomeness and quality is ensured. This potato variety has several nutritional properties: it is a good source of vitamin C, niacin, folates, potassium and copper. The name of...
Solarelli cherry tomatoes are a variety of tomato grown in Sicily and have a small, round, cherry-like shape. Their colour varies from red to yellow depending on cultivation conditions. They have a sweet and juicy taste and their skin is thin and firm. Cherry tomatoes are...
Italian Solarelli apricots are grown in the most suitable areas of the Emilia-Romagna region and Metaponto area. These apricots are known for their unexpected sweetness and freshness, fragrant peel and juicy flesh. This was achieved by following strict practices with regard to cultivation and varietal...
Italian Solarelli oranges have a distinctive fresh and juicy flavour. Hailing from the Catania plain in Sicily, these oranges are picked and processed locally to ensure utmost freshness and an unmistakable taste. With their juicy flesh and sweet flavour, oranges are high in vitamin C....
Italian Solarelli carrots are exclusively grown in the most suitable areas for cultivation with a favourable climate: Lazio, Sicily and Abruzzo. An innovative cultivation technique is used to produce small, extremely tender yet crunchy products with a sweet flavour. They can be eaten fresh, used as...
Italian Solarelli cherries are produced in the most suitable areas of Apulia and Emilia-Romagna. They stand out for their deep red colour and unmistakable aroma. Cherries are a highly versatile fruit in cooking and can be used to make countless sweet and savoury recipes. You...
Italian Solarelli clementines are grown in the most suitable areas of Calabria and Basilicata. The distinguishing features of our clementines are their bright orange skin, their sweet flavour and their freshness and juiciness. With a high vitamin C content, Solarelli clementines are particularly thirst-quenching, which...
Solarelli strawberries from Romagna are of the Elodì® and Brilla® varieties and have a strong aroma, a sweet flavour, and a juicy and firm flesh. Strawberries from Romagna have a high vitamin C content and are a versatile ingredient in cooking. You can use them...