Area of origin



Angeleno plum

Solarelli Angeleno plums are late-ripening fruits that are grown in the most suitable areas of Emilia-Romagna and Lazio. Angeleno plums have a rounded, flattened shape and are purplish-black in colour. Their compact yellow flesh has excellent organoleptic properties: it is sweet, juicy and aromatic. Angeleno Solarelli plums are best enjoyed as they are, but can also be used for making jams, cakes and ice cream. The marketing season for Angeleno plums is from October to December. All Solarelli-branded Angeleno plums meet quality standards in terms of taste, aroma, flavour and sweetness, ensuring a consistently excellent product.

Characteristics of Angeleno plums

  • Purple-black peel
  • Compact flesh
  • Sweet, aromatic taste

Check out our recipes with plums here!

Indicative weight.