Area of origin



PDO potato from Bologna

Solarelli PDO potatoes from Bologna have been grown for over 30 years in areas where the product’s wholesomeness and quality is ensured. This potato variety has several nutritional properties: it is a good source of vitamin C, niacin, folates, potassium and copper. The name of this potato variety, ‘Primura’, derives from the Latin root meaning ‘excellent’. It has a delicate flavour, thanks to its firm and floury flesh, and is suitable for all cooking purposes.
PDO potatoes from Bologna are marketed throughout the year, except in May and June. All Solarelli-branded PDO potatoes from Bologna meet quality standards in terms of taste, aroma, flavour and sweetness, ensuring a consistently excellent product.

Characteristics of Bologna PDO potatoes

  • Suitable for all cooking uses
  • Firm, floury flesh
  • Delicate taste

Check out our recipes with potatoes here!

Vertbags starting from 2 kg

Vertbags starting from 2 kg

Indicative weight.