Scalogno Solarelli

Area of origin


Solarelli’s scallion stands out for the golden-brown peel and its bulb which has pink-purplish hues.
It has a pungent, but more aromatised flavour than an onion, and it is more delicate that garlic. This is why it is perfect both raw and cooked.

Sales packs:

4 kg crate
Vertbags starting from 500 g

Scalogno Solarelli
Scalogno Solarelli

Indicative weight.